$3
Egg (Tomago)
$4
Shrimp (Ebi)
$3
Tofu Skin (Inari)
$3
Crab Stick (Kani)
$4
Red Snapper
$5
Salmon (Sake)
$5
Smoke Salmon
$5
Tuna (Maguro)
$5
White Tuna
$5
Yellow Tail (Hmachi)
$5
Scallop (Hotategai)
$5
Salmon Roe (Ikura)
$5
Octopus (Tako)
$5